Beef producers across seven Great Barrier Reef (GBR) catchment areas are invited to apply for positions in a transformational education, support and resource program worth $30,000 to assist in adoption of regenerative agriculture practices for greater land health and improved business performance. (more…)
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Roseworthy pig production course serves up a taste of science
‘Pig Production – Science into Practice’, an annual course designed to raise understanding of pig production, from conception through to processing and the management required in between, was held at the University of Adelaide’s Roseworthy campus from February 4 to 14 2019. (more…)
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Register now for Roseworthy ‘Science and Practice of Pig Production’ course
Pork CRC will support the registration costs and Australian Pork Limited the travel and accommodation costs for the first 15 producers, or their staff, who register for the 2019 ‘Science and Practice of Pig Production’ course, which runs from February 4 to February 14, 2019 at the Roseworthy campus of the University of Adelaide. (more…)
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Forum to showcase on-farm advantages of digital technology
Red meat producers can cut through the hype around digital technology and see how it’s actually being used on-farm when Meat & Livestock Australia (MLA) hosts its Digital Forum on 22-23 November 2018 in Canberra. The Forum is being supported with on-farm demonstrations hosted by Carwoola Pastoral Company. (more…)
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